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Bio-Engineering
Critical Thinking
For assignment number two, we were to read the article titled, “Should consumers be concerned about bio-engineered crops?” This article contains two major claims. The claim we are focused on is by William Freese which is, genetically altered corn has contaminated foods and may make people sick.
In the case about genetically altered crops, especially directed towards Aventis CropScience and other bio-tech companies, the author presents many arguments supporting his claim. One of the first arguments is that Cry9C, a protein in StarLink corn, might cause serious allergic reactions if ingested by humans. Another
Approximate Word count = 432
Approximate Pages = 2 (250 words per page double spaced)
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